FoodSafe Level 1

Food Safe Level 1 is an 8-hour course for food-handling, sanitation and work safety in food preparation. It is designed for frontline foodservice workers such as cooks, servers, bus-persons, dishwashers and deli workers and takes approximately 8 hours to complete. The course covers important food safety and worker safety information on food-borne illness, receiving and storing food, preparing food, serving food, cleaning and sanitizing.


Trauma Tech Courses

Schedule :

No public courses are scheduled at this time.

Please contact Trauma Tech if you would like to book a group course.

Phone: 604-662-7740
Email: info@traumatechintl.com

Expanded Emergency Service and Safety Course Offerings

Trauma Tech is excited to partner with Turn Key Operations to expand our emergency service and safety course offerings. We invite you to participate in a variety of specialized technical rescue programs. TKO is a Canadian company with some of the most skilful personnel in North America when it comes to dealing with specialized rescue operations and the training required for them.

Currently TKO sits on International Fire Service Training Standards including the N.F.P.A. (National Fire Protection Association-2500/1006 Standards). As well, TKO is certified by the B.C. construction safety alliance and is a service provider for its Technical Rope Rescue Programs and Industrial Tower Crane Rescue Curriculum. Their manuals have been Pro Board accredited in Canada. TKO influences emergency and industrial services throughout North America.

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